Food Business Development Manager

What you’ll do

• Generate business for ISO 22000, HACCP, FSMS and Food Safety certification services.
• Develop leads through food-industry contacts and consultant networks.
• Build relationships with food manufacturers, hotels, restaurants, exporters.
• Conduct client meetings, negotiations and regular follow-ups.
• Achieve monthly and quarterly business targets.
• Coordinate with technical and audit teams for client execution.

What we’re looking for

Qualification: Graduate or relevant degree

Good to know

Shift

9:00 AM – 5:30 PM

• Working Days: 5.5 days per week